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Wednesday, December 11, 2024

BALANCE, FRESHNESS, AND PRECISION: THE PASCAL JOLIVET STYLE

The journey of the Jolivet family began in 1926 when Louis Jolivet, the cellar master at Château de Tracy, and Lucien Jolivet started buying wine in bulk, bottling, and marketing it in the Sancerre region. The second generation, led by Jacques Jolivet, Lucien’s son, expanded this activity by creating a beverage distribution structure. In 1987, Pascal Jolivet, Jacques’ son, established the Pascal Jolivet brand. From owning no vineyards in 1990 to managing an estate spanning over 120 hectares today, the Pascal Jolivet estate covers areas in Sancerre and Pouilly-Fumé, with an additional 60 hectares in Touraine dedicated to the "Attitude" label

Wednesday, December 11, 2024

FOUR HANDS DINNER: TOM’S AT THE LANGHAM HOTEL, JAKARTA BY TOM AIKENS

Article Wine Article

From The Langham, Jakarta. Located on the 62nd floor of the hotel, with spectacular views of Jakarta City, this interesting culinary journey is created by two excellent chefs, crafted to perfection and paired with wines. The beautiful restaurant setup at Tom’s features Italian mosaic flooring by Sicis, Knoll chairs, leather-upholstered benches, old-world chandeliers, and floor-to-ceiling windows, creating a cozy and appealing ambiance to explore the culinary journey

Tuesday, September 3, 2024

MEET TUA RITA, THE PERFECT SUPER TUSCAN - BY KERTAWIDYAWATI

Article Wine Article

Redigaffi from Tua Rita Wines was the first Italian wine to receive a 100-point REDIGAFFI
score from Robert Parker, the renowned wine critic. Upon reviewing
the 2000 ‘Redigaffi’ Toscana he wrote that the vintage was “as close to
perfection a a wine get.”

Sunday, July 7, 2024

Domaine Bauchet Champagne: Heritage in the Hillsides

Article Wine Article

BY KERTAWIDYAWATI

Let's discuss the renowned Champagne region of France. Did you know that the 'Champagne Hillsides, Houses & Cellars' are together listed as official UNESCO World Heritage sites? The Champagne appellation d'origine contrôlée production zone were defined by law in 1927, covering about 34,300 hectares across 319 villages, also known as "crus". There are nearly 280,000 plots cared for by over 16,000 growers, with most plots being quite small, around 2.5 hectares on average.

Tuesday, May 7, 2024

Italy - The Land of Wines

Article Wine Article

BY KERTAWIDYAWATI
Around 800 BCE, the Greeks landed in southern Italy and found that the inhabitants of this land were already growing grapes and drinking wine. It was very much part of their everyday life, so much so that the Greeks named this country 'Oenotria', the land of wines!

Thursday, March 7, 2024

East Meets Wines: Pairing with Asian Cuisine

Article Wine Article

Leading up to this year's Chinese New Year celebrations I received many questions around what wines pair best with Chinese food. As you can imagine, many dishes from this rich and flavourful cuisine won't find find a good pairing, but a handful result in some surprisingly delicious combinations!

-BY KERTAWIDYAWATI

Sunday, January 7, 2024

Wine Spectator's Top 100 Wines of 2023

Article Wine Article

It's always exciting to see the Wine Spectator's Top 100 Wines list', which for the year 2023 was revealed in November 2023. These wines were judged based on quality, value, availability and 'excitement.

Tuesday, November 7, 2023

The Perfect Couple: PAIRING WINE AND CHOCOLATE

Article Wine Article

Is there anything more sensuous than enjoying a glass of wine with some rich, chocolate? It's a classic pairing, one that speaks of indulgence and pure enjoyment of the senses. What is it exactly that makes these two pleasures so good for romance? Perhaps it is chocolate's 'aphrodisiac' properties (it triggers a release of serotonin and phenylethylamine, associated with mood boosting and mild sexual stimulation). Tied with wine's smooth taste, gradual loosening of stress and inhibitions, well, that seems like the right duo to dial up desire! However, not all wines can be paired with chocolate, and so if you're hoping for an evening of romance, let me tell how to make the perfect pairing

Tuesday, November 7, 2023

Prosecco: Understated & Underrated

Article Wine Article

When one thinks of sparkling wines, so quickly we think of Champagne, but in fact Prosecco is the world's most popular fizz! Prosecco is the Italian-born bubbly and it may surprise you to know that its is the highest exported sparkling wine by volume in the world.

Thursday, September 7, 2023

Good Wines, Good Times, Good Karma!

Article Wine Article

It took me a moment to fully appreciate the spectacular clifftop views, high above the Indian Ocean, when I arrived at the sparkling di Mare Restaurant at Karma Kandara. It was a beautiful afternoon, perfect weather for a wine tasting. Through their global network, the Karma Group has secured a selection of its own-branded wines, white-labelled bottles prepared just for them in partnership with hand-selected vineyards.

Monday, August 7, 2023

Usa and the 'New World Order' of Wines!

Article Wine Article

There is a pivotal moment in the history of wine which brought attention to Napa, California. This moment was called The Judgement of Paris (a play on words from an ancient Greek myth!) A wine-tasting comparison between French and Californian wines was organised in Paris on 24 May 1976 by British wine merchants, Steven Spurrier and Patricia Gallagher. Nine French judges did blind tastings of top-quality Chardonnays, as well as Bordeaux reds from France and Cabernet Sauvignons from Napa. The results were shocking. The Napa wines won in both categories and for the first time in history, wines from the New World were judged better than the Old World.

Wednesday, June 7, 2023

Getting Sweet, with the Germans

Article Wine Article

If you think that sweet wines are only for the newbie wine drinker, think again! Indeed, sweet wines are more approachable for the recently welcomed appreciator of wine, but without a doubt there is sophistication in the sweetness

Monday, November 7, 2022

Bali’s Award Winning - Wine and Food Pairing

Article Wine Article

On 7 November 2022, Hatten Wines received wonderful news as the full results of the 11th Cathay Pacific Hong Kong International Wine & Spirit Competition were released. The competition, has been the guide to quality international wines and spirits for the booming Asian market and represents a true voice of Asia with 74 judges from 10 Asian cities

Monday, November 7, 2022

Bali’s Award Winning: Wine and Food Pairing

Article Wine Article

WINE ARTICLE- [14]
WINE EDUCATION- [12]
WINE REVIEW- [14]

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ARTICLE- [29]
NEWS COVERAGE- [9]
OPINI- [2]

	Wednesday, December 11, 2024 BALANCE, FRESHNESS, AND PRECISION: THE PASCAL JOLIVET STYLE
	Wednesday, December 11, 2024 FOUR HANDS DINNER: TOM’S AT THE LANGHAM HOTEL, JAKARTA BY TOM AIKENS
	Friday, November 29, 2024 THE HARMONIOUS BLEND OF THREE DISTINCT CULINARY WORLDS.
	Thursday, November 21, 2024 THE TEROIR CONCEPT PAIRING OF DELICATO WINES AND PRIVY ITALIAN AMERICAN STEAKHOUSE
	Friday, November 1, 2024 The Iconic Chilean Carménère

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